The latest from Hong Kong
A new contemporary Thai restaurant has opened on Cameron Road, named after Bangkok's historic Song Wat Road, with dishes like a Thai-spiced meat sauce farfalle and reinterpreted khao soi.
Grand Plaza on Nathan Road gets TORIKIZOKU's sixth Hong Kong branch — flat HK$19.90/HK$29.90 pricing, tablet ordering and rare chicken cuts new to the city.
Marco Polo Hongkong's Cucina pairs 11 savoury and sweet bites with a complimentary THE WHOO skincare set, HK$588 for two, 1 August–30 September 2026.
Twenty Hong Kong designer brands take over Harbour City, ifc mall, Pacific Place, Hysan Place, Festival Walk and HKIA, free entry, 1–14 September 2026.
Eaton HK's Maggie hosts a Cantopop-only party with DJs Lokyii, Soda, HEA and Oliver on 22 August 2026. Tickets, dim sum combos and MTR directions inside.
The rising WAKEONE girl group play their first-ever Hong Kong headline show on 24 October 2026 at MacPherson Stadium, Mong Kok — tickets from HK$899, on sale now.
Hong Kong's trail season opener returns 4 October, up Lantau Peak and Sunset Peak from Tung Chung — HK$620 entry and poles allowed for the first time in 15 years.
Audience members guess flat rents and quiz real-vs-fake Pizza Hut menus in this one-night panel comedy game show in Wan Chai, 22 September.
Michelin-starred Whey in Central hosts Chef Hiep Truong of Ho Chi Minh City’s Upstairs Tasting Room for two nights only, 7–8 September 2026.
The Backstage Comedy founder headlines his own Hong Kong Comedy Season stand-up night at Central's Fa Gai, 19 September.
Four Cantonese opera virtuosos lead a brand-new production at Sha Tin Town Hall, 11–13 September, with English surtitles throughout.
Jeju's cult cream-doughnut bakery opens its first Hong Kong shop on Mody Road from 13 September, with a doughnut giveaway on opening weekend.
Hong Kong's oldest pro sporting event returns to Fanling 22–25 October for a 65th staging — US$2 million prize money and an Open Championship exemption on the line.
A NIDA-trained comedian who's played 65 countries brings her newest hour to Central's BaseHall 2, 12 September.
A Honda NSX, a limited-edition Subaru Impreza and a 30-plus-brand Y2K market take over Tsuen Wan's converted textile mill, 28 Aug–6 Sept.
Landmark “Buchi” and “Tagli” works close a three-city Hauser & Wirth trilogy, free entry from 17 September.
A Victoria Harbour terrace tucked inside Lane Crawford at ifc mall — brunch, Sunset Hour cocktails from HK$38 and dinner from chef Gianni Caprioli.
Vicky Lau's two-Michelin-starred TATE has relocated to Lok Ku Road, Sheung Wan, with a ceramics-led eight-course tasting menu at HK$2,880pp.
By day it's Grandmama's Cafe; from 9:30pm, Kidult takes over with a playable poker-card cocktail menu from mixologist Kosa Law.
Six nations, nine matches, three September weekends at Kai Tak — Hong Kong China's women's XVs play at home for the first time since 2024.
Flat Iron Steak's Quarry Bay branch pairs its usual value steaks with the brand's first-ever bakery counter — a London-style all-day concept.
Ex-Écriture chef Toni Au's first solo restaurant serves an eight-course French tasting menu with Cantonese flavour cues, eighteen floors above Jardine's Bazaar.
Around 100 Eastern Orthodox icon paintings from Moscow's State Tretyakov Gallery arrive at the Hong Kong Palace Museum's Gallery 9 from 21 October.
Bar Mind's “Chapter III: The Proustian Effect” turns claypot rice, satay noodles and Horlicks into ten serious cocktails on Elgin Street.
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