180º Modern Fire Grill
180º Modern Fire Grill is the newest project from Hora Restaurant Group — the team behind Central bistro favourites Babette and Chouchou — bringing charcoal-fuelled, flame-kissed cooking to Wyndham Street this September 2026.
The menu is built around live-fire technique: seared and smoked plates that range from delicate raw starters to hearty cast-iron mains, in a room designed around the open grill itself.
What to order: bluefin tuna belly with hashbrown, burrata cream and citrus dressing to start; lamb shoulder skewers with green salsa and bone marrow rice, served in a cast-iron pot, to finish.
Essential info
Address
G/F, Yu Yuet Lai Building, 43-55 Wyndham Street, Central
Opening
Opening this September 2026 — exact date not yet confirmed
Price guide
Not yet published
Getting there
Central MTR Exit D2, roughly 5-8 minutes on foot up Wyndham Street toward Lan Kwai Fong
Reservations
Not yet open for bookings — follow Hora Restaurant Group's channels (the team behind Babette and Chouchou) for the launch date
Good to know: No firm opening date has been confirmed yet, so it's worth following before building weekend plans around it.
Details verified 11 September 2026 from Foodie (aFoodieWorld) and Tatler Asia's September openings coverage. Opening date and menu can change before launch — check before you go.