A century-old heritage compound in Mei Foo has quietly become one of Hong Kong's most atmospheric places for a set lunch. Backyard Bistro has opened inside Jao Tsung-I Academy (驆宗顜文化飊), pairing a cottage-garden setting with a Western bistro menu built on seasonal, local ingredients.

In short: Backyard Bistro has opened at Jao Tsung-I Academy, 800 Castle Peak Road, Mei Foo, run by the team behind Kowloon City café Nan Kok. Its three-course, all-day tasting menu starts from HK$128 per person, blending Western technique with local seasonal produce — think fettuccine with fermented bean curd and pan-fried scallop. The academy sits about a 10–15-minute walk from Mei Foo MTR Station's Exit B, or is reachable by a free shuttle bus from the same exit.

In This Guide

  1. The setting and the concept
  2. What's on the menu
  3. Address, prices and how to get there
  4. FAQ

The setting and the concept

Jao Tsung-I Academy is a Grade 3 heritage compound in Mei Foo with a layered past — it has served as a customs post, a quarantine station and Lai Chi Kok Hospital across more than a century, before being restored and reopened as a cultural venue named after the late scholar Jao Tsung-I. Its garden-courtyard blocks now house galleries, guesthouse rooms and, as of this year, Backyard Bistro, tucked into Block H in the Middle Zone.

The bistro is run by the team behind Nan Kok, the cosy Kowloon City café known for its own quiet, homely style. Backyard Bistro carries that same instinct into a "cottage" setting — think exposed brick, garden views and an all-day tasting-menu format rather than an a la carte rush. You can browse the academy's own galleries and heritage displays via Jao Tsung-I Academy's official site before or after your meal.

A hundred-year-old quarantine station turned cultural academy is now home to a three-course bistro menu built on fermented bean curd and grilled Sichuan pesto chicken.

Backyard Bistro's three-course, all-day tasting menu starts from HK$128 per person and leans on Western cooking techniques applied to seasonal, largely local ingredients. Signature dishes include fettuccine with fermented bean curd and pan-fried scallop and grilled Sichuan pesto chicken — both examples of the kitchen's habit of folding Cantonese and Sichuanese pantry staples into a European bistro format.

The format keeps things simple: one tasting menu, served across the day rather than split into separate lunch and dinner sittings, which suits the relaxed, garden-facing setting.

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Address, prices and how to get there

Backyard Bistro

Jao Tsung-I Academy, Mei Foo
AddressG/F, Block H, Middle Zone, Jao Tsung-I Academy, 800 Castle Peak Road, Mei Foo
Nearest MTRMei Foo Station, Exit B — about 10–15 minutes' walk, or take the free shuttle bus linking Jao Tsung-I Academy, Lai Chi Kok Station and Mei Foo Station
CuisineWestern bistro with local, seasonal ingredients
Menu formatThree-course, all-day tasting menu from HK$128 per person
From the same teamNan Kok café, Kowloon City
ContactWhatsApp 6876 5284

Opening hours were not published on official channels at the time of writing — message the restaurant on WhatsApp or check its Instagram before visiting, and note that Jao Tsung-I Academy's own galleries keep separate visiting hours (see the academy's visitor information). MTR access details are cross-checked against the MTR system map.

Frequently Asked Questions

Where is Backyard Bistro?
Inside Jao Tsung-I Academy at G/F, Block H, Middle Zone, 800 Castle Peak Road, Mei Foo — about a 10–15-minute walk from Mei Foo MTR Station's Exit B, or reachable via a free shuttle bus from the same exit.
How much does it cost?
The three-course, all-day tasting menu starts from HK$128 per person.
Who runs Backyard Bistro?
The same team behind Nan Kok, a cosy café in Kowloon City known for its homely style.
What kind of food does it serve?
A Western bistro menu built on seasonal, largely local ingredients, including dishes such as fettuccine with fermented bean curd and pan-fried scallop, and grilled Sichuan pesto chicken.
What is Jao Tsung-I Academy?
A Grade 3 heritage compound in Mei Foo that has served as a customs post, quarantine station and hospital over more than a century, before being restored into a cultural venue with galleries, a guesthouse and now Backyard Bistro.

Insider tip

Combine your visit with a wander through Jao Tsung-I Academy's heritage galleries and garden courtyards — they keep their own visiting hours separate from the bistro, so check both before you go, and consider the free shuttle bus from Mei Foo Station on a hot day rather than the uphill walk.

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