Photo coming soon
The Bay
A secluded Mediterranean hideaway right on the sand at Mo Tat Wan, billed as the only beachfront restaurant on Lamma Island.
Reach it by sampan or a gentle coastal walk from Sok Kwu Wan, then settle in for mussels and bouillabaisse with your toes near the water.
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Mussels steamed in white-wine and shallot sauce, followed by grilled prawns.