Photo coming soon
Fu Sing Shark Fin Seafood Restaurant 富聲魚翅海鮮酒家
A Michelin Bib Gourmand Cantonese stalwart in Causeway Bay, Fu Sing draws crowds for polished dim sum and roast meats, its baked barbecue-pork buns and char siu the stuff of weekend queues.
Come early for yum cha or book ahead for a seafood banquet.
🥟
Baked BBQ pork buns (wo gor char siu bao) and honey char siu