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Carna by Dario Cecchini
The first Asian outpost of legendary Tuscan butcher Dario Cecchini, Carna is a contemporary Italian steakhouse on the 39th floor of Mondrian Hong Kong with jaw-dropping harbour and skyline views.
Expect whole-animal cookery, dry-aged cuts and Cecchini's nose-to-tail philosophy high above Tsim Sha Tsui.
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A sharing cut of dry-aged beef with the Tuscan-style sides.